The Peligoni Club are looking for dedicated and experienced chefs to join our team and take on the challenges of running our busy summer restaurants. The Club is home to two busy r…
CHEF Responsible to provide Breakfast Buffet & snack menu in a Boutique Hotel Restaurant QUALIFICATIONS 2-3 years minimum experience as a Chef in a Luxury Boutique Hotel Excell…
JOB OVERVIEW Direct the operation of the kitchens, including food preparation and quality, physical maintenance, and inventory functions Responsibilities (among others): Assis…
Gundari creates sustainable luxury resorts that offer immersive experiences, in spectacular locations, at a slower rhythm. Our first resort, in the dramatic and stunning Folegandro…
Gundari creates sustainable luxury resorts that offer immersive experiences, in spectacular locations, at a slower rhythm. Our first resort, in the dramatic and stunning Folegandro…
Sous Chef - One&Only Aesthesis Athens (6642) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every …
Responsible to deliver customer focused service to the guests, provide all aspects of food preparation, cooking and presenting of dishes according to company guidelines and maintai…
The Role of Head Waiter/Chef de Rang: The Chef de Rang is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. …
Responsible to deliver customer focused service to the guests, provide all aspects of food preparation, cooking and presenting of dishes according to company guidelines and maintai…
Company Overview: Gundari creates sustainable luxury resorts that offer immersive experiences, in spectacular locations, at a slower rhythm. Our first resort, in the dramatic and s…
Company Overview: Gundari creates sustainable luxury resorts that offer immersive experiences, in spectacular locations, at a slower rhythm. Our first resort, in the dramatic and s…
The ideal candidate must be a creative professional, responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pas…
Mandarin Oriental, Costa Navarino is located on the southwest coast of the Peloponnese, one of the most unspoiled and breath-taking landscapes in the Mediterranean, and 45 minutes’…
Mandarin Oriental, Costa Navarino is located on the southwest coast of the Peloponnese, one of the most unspoiled and breath-taking landscapes in the Mediterranean, and 45 minutes’…
HotelBrain Group, an independent company specializing in hotel management, consulting, and development, is currently seeking to recruit for a managed property in Naxos island a pro…
QUALIFICATIONS 2-3 years minimum experience as a Chef in a Luxury Boutique Hotel Excellent command of both English and Greek language is essential. Self-motivated, enthusiastic and…
Sycophant, a member of 180° Sunset Group is currently seeking a talented Sous Chef to join its team in Athens. Position requirements Assign, in detail, specific duties to all emplo…
Responsibilities (among others): Assist the Executive Chef in overseeing all culinary operations, ensuring high standards of quality and consistency. Substitute the executive chef …
JOB OVERVIEW Direct the operation of the kitchens, including food preparation and quality, physical maintenance, and inventory functions Responsibilities (among others): Assist the…
The Ela Tinos Luxury Suites project is a new property envisioned as modern and stylish, with common areas organically dispersed along a sprawling plot, nestled in the serenity of T…