Head Waiter/ Α' Σερβιτόροι / Chef de Rang
Avaton Luxury Beach Resort - Relais & Chateaux
- Νομός Χαλκιδικής
- Συμβόλαιο
- Πλήρης Απασχόληση
- Train, supervise, and motivate the waitstaff team to provide excellent customer service
- Assist guests with menu selections, provide recommendations, and take accurate orders
- Coordinate dining room activities to ensure prompt and efficient service
- Ensure compliance with health and safety regulations and maintain cleanliness of the dining area
- Resolve customer complaints or issues in a timely and professional manner
- Monitor and manage inventory of dining supplies, including cutlery, glassware, and linens
- Collaborate with the kitchen team to ensure seamless flow of service and timely delivery of dishes
- Assist with scheduling, payroll, and other administrative duties
- Previous experience as a Head Waiter or similar role in a luxury dining establishment
- Strong leadership and team management skills
- Excellent communication and interpersonal skills
- Passion for providing outstanding customer service
- Knowledge of dining room procedures and etiquette
- Ability to multitask and work well under pressure
- Attention to detail and organizational skills
- Fluency in English, both written and spoken. Knowledge of additional languages is a plus
- Flexible schedule, including the ability to work evenings, weekends, and holidays
- Complimentary employee stay (new build apartment)
- Complimentary meals whilst on duty
- Complimentary employee transportation
- Internal and external development opportunities
- Competitive salary
- Excellent working conditions and environment
- Opportunities to grow and develop as a hospitality professional
- Training seminars conducted by hospitality experts
- Option to work in other Relais & Chateaux properties around the world