FnB Manager
Nice-n-Easy Group
- Μύκονος, Κυκλάδων
- Μόνιμη
- Πλήρης Απασχόληση
- Develop comprehensive F&B strategies aligned with the company's objectives.
- Identify market trends and consumer preferences to innovate and enhance offerings.
- Collaborate with senior management to set goals, targets, and budgets.2. Financial Management:
- Prepare and manage budgets, forecasts, and financial reports for F&B operations.
- Monitor revenue, expenses, and profitability, implementing cost-control measures where necessary.
- Analyze financial data to identify areas for improvement and maximize revenue opportunities.3. Operational Excellence:
- Ensure consistent delivery of high-quality food, beverage, and service standards.
- Establish and enforce standard operating procedures (SOPs) for F&B operations.
- Monitor compliance with health, safety, and sanitation regulations.4. Menu Development and Pricing:
- Oversee menu development, pricing strategies, and product sourcing.
- Monitor menu performance and customer feedback to optimize offerings.
- Introduce seasonal promotions, special events, and culinary innovations.5. Staff Management and Training:
- Recruit, train, and mentor F&B staff across all levels.
- Set performance expectations and provide ongoing feedback and coaching.
- Foster a positive work environment that promotes teamwork and professional growth.6. Guest Satisfaction:
- Champion a culture of exceptional guest service and satisfaction.
- Address guest feedback and complaints promptly and effectively.
- Implement initiatives to enhance guest experiences and loyalty.7. Vendor and Supplier Relationships:
- Negotiate contracts and agreements with suppliers and vendors.
- Monitor vendor performance and ensure timely delivery of goods and services.
- Source new suppliers and products to maintain quality and competitiveness.Requirements- Bachelor's degree in Hospitality Management, Business Administration, or related field (Master's degree preferred).
- Proven experience in F&B management, preferably in a multi-unit or group setting.
- Strong financial acumen and analytical skills.
- Excellent leadership, communication, and interpersonal abilities.
- Comprehensive knowledge of F&B industry trends, regulations, and best practices.
- Ability to work effectively under pressure and in a fast-paced environment.
- Certification in food safety and sanitation.Join our team and lead our F&B operations to new heights of excellence and profitability!Απαραίτητα Προσόντα:Παροχές:
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