Key responsibilities Kitchen Operations: Support the Head Chef in managing daily kitchen operations to ensure smooth and efficient service Team Supervision: Lead, train, and mo…
Demi Chef De Partie Key responsibilities Food Preparation: Prepare and cook dishes in your assigned section under the guidance of the Chef de Partie or Sous Chef Station Mana…
Food Preparation: Prepare and cook dishes for your designated station, following recipes and presentation standards. Section Management: Organize and oversee your station, delega…
Αποκτήστε ειδοποιήσεις μέσω e-mail για τις πιο πρόσφατες Θέσεις εργασίας - Εργασία Νομός Χανίων